The Cameron Team’s Top Picks for Arizona Restaurant Week 2013 –
American Cuisine
Here are the lists of restaurants that will be participating on the 2013 Arizona Restaurant Week that offers American Cuisine.
Price: $30
TK’s is named after its founder Tom Kelly who dreams of serving Scottsdale with simple yet great and delicious foods. TK’s features a very comfortable setting by using contemporary influences in its decorations. Aside from serving American cuisine to their diners, they are also serving great tasting wines and craft beers. To view their food menu, you can visit them HERE.
Price: $30
Located at the Mayo Boulevard, Phoenix, The White Chocolate Grill offers a divers choices of classic American cuisine, made from scratch daily and only uses ingredients with the highest quality. Aside from serving their diners with homemade white chocolates, the also offer a comfortable setting with real stones and rich wood designs all over. To view their food menu, you can visit them HERE.
Price: $40
The House features a stylish barn for private celebrations as well as a patio dining. Its lively atmosphere is also matched with the creativity of its food choices. The House is Phoenix’s most popular spot for special gatherings under the star. To view their food menu, you can visit them HERE.
Price: $30
Seasons 52 is a type of wine and grill bar that invites every diners to experience their sensational flavors of an international award- winning wine list, food choices, and great ambiance. To view their food menu, you can visit them HERE.
Price: $30
Rusconi’s is a Chef- Driven American bistro that offers great selection of American cuisine and affordable wine list. Included on their first course menu are Chilled wild gulf shrimp; Ancho Roasted Pork Posole; and Buratta and Tomato salad. To view their food menu, you can visit them HERE.
Price: $30
Located at the corner of Van Buren and Central, Province Phoenix is an American restaurant that offers food menu inspired by Spain and South America. Featuring local, seasonal, and farm- to- table foods deliciously made by Chef Randy Zweiban, Province is also committed to serve the best seasonal foods using only sustainable and natural ingredients. They also offer bio- dynamic, sustainable, and organic wine selection from any part of the world. To view their food menu, you can visit them HERE.
Price: $40
Searsucker truly has the best environment for entertainment, and dining in where visitors and diners can come early and stays late. To view their food menu, you can visit them HERE.
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